Two specific strategies are helping the nation's food banks to distribute less unhealthy food, according to a report released by MAZON: A Jewish Response to Hunger. This report is the latest action in a decade-long effort by MAZON to help the nation's food banks better meet the dietary needs of the low-income families they serve.
A Tipping Point: Leveraging Opportunities to Improve the Nutritional Quality of Food Bank Inventory
by Marla Feldman; Marlene B. Schwartz
Mar 27, 2018